beef round

Golden-brown cylinders of stuffed beef, speckled with caraway seeds and garnished with sprigs of rosemary. Underneath, a bed of red cabbage infused with a deep purple hue, and surrounding them, delicate pools of the tangy mustard cream sauce. The plate is accented with a sprinkling of fresh flat-leaf parsley for a pop of vibrant green.

Krampusnacht Sauerkraut Rouladen

Main Course - German - December 05, 2023