beef steak

A stunning platter with a golden-brown pan-seared steak resting atop a creamy, sun-kissed polenta cake. The steak is lavishly draped in caramel-hued apple onion gravy, studded with sweet, translucent slices of onion. It's garnished with vibrant sprigs of fresh herbs.

Pan-seared Steak with Caramelized Onion Apple Gravy and Herbed Polenta

Main Course - Fusion - February 16, 2026