buckwheat noodles

A colorful plate with spiraled buckwheat noodles tinted orange-red from sundried tomato, speckled with vibrant green edamame and yellow bell peppers. Bits of purple cabbage gives occasional pops of color. The glossy nuoc cham sauce offers a tantalizing sheen. The garnish of white sesame seeds adds a final sprinkle of contrast.

Gluten-Free Sundried Tomato Buckwheat Noodles with Edamame and Nuoc Cham Sauce

Main Course - Fusion - March 14, 2025