cornbread

Imagine a large, golden brown turkey taking center stage on a rustic wooden platter, its skin glistening with a tangy cranberry glaze. Surrounding it is a wondefully aromatic cornbread stuffing dotted with colorful cranberries and fresh herbs. Garnish with sprigs of rosemary and thyme and a few extra cranberries around the platter for some holiday flair. The contrasting play of cranberry’s vibrant red and the turkey’s golden brown makes for a stunning spectacle.

Glazed Turkey & Cranberry Cornbread Stuffing

Main Course - American - November 23, 2023