gorgonzola

Uniform, golden-brown gnocchi pillows are lightly scattered across the plate mixed among vibrant green sage leaves and blushing butternut squash pieces. Dots of melted Gorgonzola artfully splattered around lend an unexpected pop of white while a dusting of parmesan and a drizzle of Balsamic reduction adorning the top add the final touch.

Gluten-Free Butternut Squash Gnocchi with Sage and Gorgonzola

Main Course - Italian - February 20, 2026