little gem lettuce

From above, a wide platter of glossy little gem leaves is layered with snowy crab, charred asparagus and corn, blush-pink pickled onions, thin radish coins, avocado slices, scattered cilantro, toasted pepitas, and tiny white crumbles of cotija, all drizzled with a vivid orange-red dressing and finished with lime wedges.

Charred Spring Crab Salad with Ancho-Lime Dressing

Main Course - Tex-Mex Fusion - April 01, 2026
From above, a wide white platter filled with deep green watercress and little gem leaves, lined with neat rows of blush-pink pickled rhubarb, golden jammy egg halves, fanned avocado slices, toasted pecans, and small cheddar shards, all finished with a glossy pink drizzle, cracked pepper, and scattered chives.

Spring Rhubarb Cobb with Watercress & Pink Rhubarb Vinaigrette

Main Course - American - April 15, 2026