low-sodium soy sauce

A vibrant platter bursting with colors, steamy salmon fillet that is golden brown on the outside and delicately flaky inside rests at the center. It sits atop a bed of bright, lightly sautéed seasonal veggies - yellows, greens, reds - that encircle the salmon. Drizzles of gingery dressing lend a glossy sheen to the dish, highlighting the textures and the freshness. A sprinkle of white sesame seeds brings a dynamic contrast and finishes the picture-perfect display.

Crispy Salmon with Ginger Dressing & Seasonal Veggies

Brunch - Chinese Fusion - August 16, 2025