rice noodle

From above, a shallow bowl of golden rice noodles is topped with two glistening mackerel fillets, skin deeply blistered and crisp. Jewel-toned cherry and green plum slices sparkle in a light amber dressing, with charred snap peas, feathery herbs, red chili rings, and toasted peanuts scattered artfully across the plate.

Crisp-Skinned Mackerel with Cherry-Plum Nuoc Cham & Turmeric Rice Noodles

Main Course - Vietnamese - June 12, 2026
From above, two shallow bowls filled with ivory rice noodles tangled with vivid green arugula, topped with lacquered caramelized salmon flakes, half-moons of cucumber, scattered scallions, black sesame seeds, and a dramatic ruby chili-oil swirl over a gleaming soy-black-vinegar dressing.

Black Vinegar Salmon & Arugula Rice Noodle Bowl

Main Course - Chinese - August 04, 2026