spice blend

A beautifully rich stew, filled with varied colors: the bright orange of sweet potatoes, the green flash of fennel, speckled with creamy white cannellini beans. Smoky African spice blend lends a rustic charm, while fresh cilantro leaves give a burst of green on top. The visual appeal is amplified by serving in a rustic bowl with a sturdy wooden spoon.

Fennel Infused African Slow Cooker Stew

Main Course - African - March 20, 2024
A vibrant, hue of red sauce sprinkled with glossy blueberries and speckled with white crumbs of feta cheese. Two glistening yolks sunken in this colorful backdrop. The array of toasted pita chips on the side have a warm golden brown texture and sprinkled with specks of green and red spices. The whole dish is garnished with fresh green cilantro leaves that brighten up the plate.

Blueberry Shakshuka with Spiced Pita Chips

Brunch - Middle Eastern - August 09, 2025