egg whites

The top view of the dish reveals two cylindrical, lightly toasted soufflés standing proud in individual ceramic ramekins. They are dusted with powdered sugar, resembling a serene snowfall. Wisps of steam rise, promising a sumptuous, warm experience. The dark green broccoli florets poke through the surface, their vibrant hue contrasting against the fluffy, chocolate texture.

Choco-Broccoli Soufflé

Dessert - French - November 08, 2023
Delicately seared scallops nestle atop a mound of glossy black truffle pasta, tied together with a sprinkle of vibrant green chives from a bird's eye view. Followed by a puffy, bright red raspberry soufflé with a snow-white sprinkle of icing sugar on top.

Romantic Valentine's Day Dinner: Seared Scallops on Black Truffle Pasta & Raspberry Soufflé

Main Course & Dessert - Fusion - February 14, 2024