green lentils

Platter of large, vibrant whole lettuce cups filled with perfectly browned, chunky minced lamb atop a bed of green lentils. The lamb glistens with oil and Middle Eastern spices. Chopped tomatoes, red onions, and parsley speckle the dish, adding a burst of colors. A dollop of creamy tahini drizzle on top finishes off the dish.

Marinated Lamb and Lentil Stuffed Lettuce Wraps

Main Course - Middle Eastern - November 14, 2025