red pepper flake

From above, broad white bowls hold a swoosh of pale white bean smash topped with deeply caramelized scallops, curls of crisp dark-green kale, glossy green herb oil, pink radish slices, and charred lemon halves for a vibrant, modern look.

Pan-Seared Scallops with Crispy Kale, Warm White Bean Smash & Charred Lemon Herb Oil

Main Course - American - March 29, 2026
A shallow bowl of glossy twirled pasta streaked with golden-brown cabbage ribbons, scattered with toasted pecans, emerald scallions, crunchy amber breadcrumbs, lemon zest, and flecks of red pepper for vivid contrast.

Charred Cabbage Pasta with Pecans, Scallions & Hot Honey Breadcrumbs

Main Course - Southern American - April 12, 2026