stock cube

The dish looks vibrant on a deep, warm serving dish. The dark, almost ebony stew, generously speckled with colorful cubes of bell pepper, chunks of roasted plantains, and dark leafy greens. A garnish of bright orange slices and fresh herbs rest casually on the side, providing a burst of natural, lively color.

Vegan Feijoada with Roasted Plantain and Winter Greens

Main Course - Brazilian - December 18, 2025