The vibrant magenta radishes popping against the snowy white yogurt dressing, garnished with a dusting of nigella seeds and emerald chopped cilantro leaves on a minimalist ceramic plate, present an appealing sight begging to be shared on Instagram.

Quick Indian-Style Radish Slaw with Tangy Yogurt Dressing

Crunchy radish salad infused with Indian flavors.

Category Quick and Easy
Prep 15 minutes
Cook 0 minutes
Style Indian
Technique Mixing
Diet Friendly Vegetarian

Daily recipe · July 24, 2025

A little about this dish

Inspired by the flavorful world of Indian cuisine, we've crafted this radiant dish highlighting radishes - a bountiful staple of summer. This refreshing, spicy, tangy salad is so easy to throw together and looks striking with contrasting colors.

Ingredients (for 4)

  • Radishes500gthinly sliced
  • Plain greek yogurt1 cup
  • Fresh lime juice2 tbsp
  • Nigella seeds1 tsp
  • Cilantroa handfulchopped
  • Garlic1 cloveminced
  • Grated ginger1 tsp
  • Cumin powder1/2 tsp
  • Salt1/2 tspor to taste
  • Black pepper1/4 tspfreshly ground
  • Extra virgin olive oil1 tbsp

Preparation

  1. Step 1 — ✨🔪🔪🔪🍽️
    Start by cleansing the radishes and slicing them thinly for adding to the dish later.
  2. Step 2 — 🥣🍋🧂🍛
    In a large bowl, blend together the Greek Yogurt, Lime Juice, Salt and Pepper, minced Garlic, grated Ginger, and Cumin Powder.
  3. Step 3 — 🥗🥄😋
    Toss the thinly sliced radishes into the bowl and make sure to coat them well with the mixture.
  4. Step 4 — ✨🌱💦
    Right before serving, sprinkle Nigella Seeds and chopped Cilantro on top, and finish with a drizzle of Extra Virgin Olive Oil to enhance the flavor.

A final fox tip

This slaw is great on its own or as a topping for burgers or hot dogs. It also pairs perfectly with various Indian bread like naan or roti. To add some heat, sprinkle with a pinch of Cayenne pepper. Children can get involved by washing and prepping the radishes.

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