Quick Indian-Style Radish Slaw with Tangy Yogurt Dressing
Crunchy radish salad infused with Indian flavors.
Category
Quick and Easy
Prep
15 minutes
Cook
0 minutes
Style
Indian
Technique
Mixing
Diet Friendly
Vegetarian
Daily recipe · July 24, 2025
A little about this dish
Inspired by the flavorful world of Indian cuisine, we've crafted this radiant dish highlighting radishes - a bountiful staple of summer. This refreshing, spicy, tangy salad is so easy to throw together and looks striking with contrasting colors.
Ingredients (for 4)
- Radishes — 500g — thinly sliced
- Plain greek yogurt — 1 cup
- Fresh lime juice — 2 tbsp
- Nigella seeds — 1 tsp
- Cilantro — a handful — chopped
- Garlic — 1 clove — minced
- Grated ginger — 1 tsp
- Cumin powder — 1/2 tsp
- Salt — 1/2 tsp — or to taste
- Black pepper — 1/4 tsp — freshly ground
- Extra virgin olive oil — 1 tbsp
Preparation
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Step 1 — ✨🔪🔪🔪🍽️Start by cleansing the radishes and slicing them thinly for adding to the dish later.
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Step 2 — 🥣🍋🧂🍛In a large bowl, blend together the Greek Yogurt, Lime Juice, Salt and Pepper, minced Garlic, grated Ginger, and Cumin Powder.
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Step 3 — 🥗🥄😋Toss the thinly sliced radishes into the bowl and make sure to coat them well with the mixture.
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Step 4 — ✨🌱💦Right before serving, sprinkle Nigella Seeds and chopped Cilantro on top, and finish with a drizzle of Extra Virgin Olive Oil to enhance the flavor.
A final fox tip
This slaw is great on its own or as a topping for burgers or hot dogs. It also pairs perfectly with various Indian bread like naan or roti. To add some heat, sprinkle with a pinch of Cayenne pepper. Children can get involved by washing and prepping the radishes.