S'mores Chocolate Fondue
Daily Recipe: August 10, 2023
Happy S'mores Day with a delightful twist! With the staple 'campfire trio' – graham crackers, chocolate, and marshmallow, we'll build on this classic and turn them into an indulgent dessert fondue. The luxurious, molten chocolate, coupled with toasted marshmallows will recall memories of those cozy campfire nights. The finishing touch is the crushed graham crackers sprinkled on top, adding a delightful crunch.
Ingredients (for 6)
- Dark chocolate - 300g - finely chopped
- Heavy cream - 1 cup
- Marshmallows - 36 - medium size, for serving
- Graham crackers - 12 - cracked into quarters, for serving
- Toastable marshmallows - 1/2 cup - small cut, for garnish
- Crumbled graham crackers - - for topping
- Salt - a pinch
Preparation
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Step 1 - 🍫🥛🔥Begin by placing the finely chopped dark chocolate and heavy cream in a heatproof bowl over a simmering pan of water. Ensure the bowl does not touch the water.
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Step 2 - 🥄🌀🍫Stir the mixture continuously until the chocolate is fully melted and the mixture is smooth.
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Step 3 - ✨🧂🍫Sprinkle a pinch of salt into the smooth chocolate mixture to enhance the flavor.
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Step 4 - 🔥➡️🍲Remove the melted chocolate from heat and carefully pour into your fondue pot.
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Step 5 - 🍫🔝🍪Sprinkle the pot with small marshmallows and crumbled graham crackers for an extra crunch.
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Step 6 - 🍡🔥🍫Skewer the medium-sized marshmallows on fondue sticks, ready for dipping.
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Step 7 - 🍡🍫🎉Present the fondue pot, along with additional marshmallows and graham crackers for serving.
Additional
For those who love to experiment, try adding a tablespoon of your favourite liquor to the chocolate mixture for some extra indulgence. Adults and kids alike can participate in this experience, making it a great dessert choice for the family. Children can help with arranging the marshmallows and graham crackers for serving. Remember, the fun of fondue is in the experience as well as the taste!