baby carrot

The salmon is a rich pink color and looks perfectly cooked. The beautifully plated carrots are bright and flavorful.

Dill and Lemon Salmon

Main Course - European - June 12, 2023
The bronzed, apple-cranberry glazed turkey sits in the center of the plate, glistening under soft Christmas lights. On its side, a medley of glossy red-wine braised carrots gleam in rich hues of red and orange with hints of thyme. Hasselback potatoes, with their accordion-like slits, wear a golden, crispy texture, sprinkled with bits of fresh parsley, contrasting beautifully with the Christmas platter.

Glazed Turkey with Red Wine Braised Carrots and Hasselback Potatoes

Main Course - American - December 24, 2023
From above, a wide white platter is layered with swoops of greens, jewel-pink rhubarb ribbons, charred golden baby carrots, crumbled white goat cheese, chopped pistachios, and scattered herbs, all glossed with a light amber vinaigrette for a vibrant, high-contrast spring look.

Quick-Pickled Rhubarb, Roasted Carrot & Goat Cheese Spring Salad

Salad - American - April 14, 2026