coriander leaves

When gazing from above, you see a layer of glistening golden basmati rice adorned with fried onions, raisins, and cashews. Underneath, explore layers of tender spiced chicken tinted yellow with saffron-imbued yogurt marinade. It's a harmonious blend of colors, textures, and enticing aromas.

Golden Spice Chicken Biryani

Main Course - Indian - August 15, 2023
At first glance, a vibrant and contrasting display captures your eye. The succulent, golden prawns, scallops and mussels, generously sprinkled with Indian spices are nestled on a bed of lemon-infused jasmine rice. Stir-fried, glossy, green Bok Choy, lightly charred around the edges forms a visually enticing, curved barrier around the seafood heap while a drizzle of coconut cream complements the dish, adding a softness to the scheme.

Indian Ocean Jumble with Stir-fry Bok Choy

Main Course - Indian Fusion - May 21, 2024
A colorful symphony of glistening BBQ chicken portions, adorned by shiny, caramelized plum halves studded with chili flakes. The homemade spicy plum BBQ sauce forming a glossy pool at one side with the fresh Pico de Gallo salsa scattered artistically around the chicken and plums. A sprinkle of fresh coriander leaves completes this enthralling spectacle.

Honey Roasted Plum & BBQ Chicken with Spicy Plum BBQ Sauce

BBQ - Fusion - July 31, 2024
A deep red, rich curry sits at the center of a grey stoneware bowl, garnished with a scatter of vibrant green chopped sorrel. Alongside, a serving of fluffy basmati rice forms a half moon, and a small mound of tangy, white yogurt adds a contrasting touch. Lush green sorrel leaves and a rustic spoon on the side complete the scene.

Slow Cooker Sorrel Chickpea Curry

Main Course - Indian - April 06, 2025