Gruyere cheese

This dish features two slices of toasted bread topped with fresh asparagus, ham, and a sunny egg each. The Bechamel sauce is evenly spread over the assembled toasts, while some extra asparagus spears on the side add color and freshness.

Asparagus Croque Madame

Brunch - French - May 27, 2023
A rustic loaf of bread with a golden cheesy crust and caramelized onions throughout.

Caramelized Onion and Gruyere Bread

Side Dish - French-inspired - June 21, 2023
A golden-brown tart appears beautifully baked with caramelized onions peeking through the melting Gruyere cheese, dusted with flecks of fresh thyme leaves. The tart is carefully cut into quarters, and the flaky layers of the tart crust are revealed in one of the slices that's lifted slightly.

Savory French Onion Tart

Brunch - French - November 25, 2023
A round, golden brown quiche topped with specks of 'everything' blend, placed on a large white platter. To the side, an array of brightly colored fruits arranged in a gradient like a sunrise, giving off an impression of a fresh start.

New Year's 'Everything' Quiche with Sunrise Fruit Salad

Brunch - Fusion - January 01, 2026
From above, a shallow bowl filled with golden potato rounds, creamy white beans, and pale green leeks in a glossy ivory sauce, topped with vivid parsley-lemon relish, fennel fronds, cracked pepper, and a delicate drizzle of olive oil.

Slow Cooker Potatoes with Leeks, Fennel & White Beans in Mustard Cream

Main Course - French - June 23, 2026