onions

The dish is robust with colors - deep green Kale atop a medley of golden butter beans and tomato chunks, speckled with vibrant pieces of carrots and celery, and adorned with pearl onions adding a glossy touch. A sprinkling of breadcrumbs and finely chopped parsley completes the picture, making the whole dish come together in a harmony of rustic beauty.

Rustic French Slow-Cooker Kale Cassoulet

Main Course - French - May 10, 2024
In a shallow earthenware bowl, the vibrant green Fava beans pop against the rich, glossy simmered soy-based broth. Melt-in-mouth meat and glistening Shitake mushrooms complete the earthy spectacle. Finished with a sprinkle of fresh green onions and a side of pickled radish for color contrast.

Nikujaga-inspired Slow Cooker Fava Beans

Main Course - Japanese - May 17, 2024
Plated on a pristine white dish, the celery chicken sparks interest with vibrant green celery slivers and deeply caramelized chicken slices. Roasted sesame peanuts add specks of earthy brown sprinkled throughout, with a final drizzle of dark sauce bringing everything together. A side of lightly steamed jasmin rice on one third of the dish provides a soothing white contrast.

Stir-Fried Celery Chicken with Roasted Sesame Peanuts

Main Course - Fusion - September 03, 2024
A deep and vibrant bowl filled with a creamy, golden broth, brimming with chunks of white fish, bright red, yellow, and green peppers, speckled with dark green streaks of dill. The dish is served with a side of toasted garlic bread, adding a touch of golden brown crispness to the palette.

Dill-Scented Brazilian Moqueca with Seasonal Vegetables

Main Course - Brazilian - October 29, 2024
A beautifully browned and gleaming turkey sits at center stage of your Christmas dinner table. Its skin evokes a flawless, golden hue under the soft lighting. Glistening cranberry glaze lends a satisfying sheen and a pop of festive color. Peeping from within, hints of a beautifully packed chestnut stuffing provide exciting contrast and texture. The turkey is elegantly garnished with a generous sprinkle of fresh herbs and circled by an arrangement of roasted winter vegetables and vibrant fresh cranberry fruits.

Cranberry Glaze and Chestnut Stuffed Turkey

Main Course - American - December 24, 2024
An asymmetrically placed creamy soup base with chunks of orange winter squash, emerald green spinach leaves, and peachy shrimps swimming in harmony. A sprinkle of black sesame seeds adds the finishing touch on top, creating a beautifully contrasting color palette that pops against the white bowl.

Winter Squash & Shrimp Miso Soup

Main Course - Japanese - December 27, 2024