Frozen Raspberry Margarita
Daily Recipe: February 22, 2026
This Margarita Day, let's stray a bit away from the traditional drink and create an even more refreshing and visually astonishing version. Here we present the Frozen Raspberry Margarita, which pairs the natural sweetness of raspberries with the sour lime, the smooth tequila, and a tad salty rim, creating a perfectly balanced, icy celebration drink.
Ingredients (for 2)
- Frozen raspberries - 2 cups
- Tequila - 1/2 cup
- Triple sec - 1/4 cup
- Freshly squeezed lime juice - 1/4 cup - squeezed
- Agave syrup - 2 tablespoons
- Ice cubes - 2 cups
- Salt - 1 tablespoon - for rimming the glass
- Whole lime - 1 - additional, for garnish and rimming
- Fresh raspberries - 2 - for garnish
Preparation
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Step 1 - 🍋💦🍸Run a lime wedge around the rim of the margarita glasses and then dip the rim into a plate of salt.
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Step 2 - 🍓🍹🌀In a blender, combine the frozen raspberries, tequila, triple sec, lime juice, agave syrup and ice cubes.
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Step 3 - 💫🍹👌Blend until the mixture is smooth and slush-like.
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Step 4 - 🍸🍹💃Pour the margarita into the prepared glasses.
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Step 5 - 🍓🍋🍸Garnish with a wheel of lime and a sugar-coated raspberry on the rim before serving.
Additional
This Frozen Raspberry Margarita is not only a great way to celebrate Margarita Day but is also a charming drink to serve at parties or gatherings. For a non-alcoholic version, you can remove the tequila and triple sec and add a touch of apple juice for extra sweetness. Kids will love to help prepare the glasses with the salt rim and garnish.