A golden, flaky galette crust with vibrant colors of fresh vegetables on top.

Summer Vegetable Galette

Name: Summer Vegetable Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Cuisine: French
Ingredients: refrigerated pie crust, 1 none; olive oil, 2 tablespoons none; small zucchini, 1 thinly sliced; small yellow squash, 1 thinly sliced; cherry tomatoes, 1 cup halved; crumbled goat cheese, 1/2 cup none; fresh basil, 2 tablespoons chopped; salt, to taste none; pepper, to taste none

Category Brunch

Prep 15 minutes

Cook 30 minutes

Style French

Technique Baking

Diet Friendly Vegetarian

Daily Recipe: July 15, 2023

For this interesting and seasonal brunch recipe, we are inspired by the French cuisine. We will be creating a dish that combines the freshness of summer produce with a touch of elegance. Get ready to enjoy a delightful brunch with a twist!

Ingredients (for 2)

Refrigerated pie crust - 1 - none
Olive oil - 2 tablespoons - none
Small zucchini - 1 - thinly sliced
Small yellow squash - 1 - thinly sliced
Cherry tomatoes - 1 cup - halved
Crumbled goat cheese - 1/2 cup - none
Fresh basil - 2 tablespoons - chopped
Salt - to taste - none
Pepper - to taste - none

Preparation

Step 1 - 🔥🌡️👩‍🍳

Preheat the oven to 375°F (190°C).
Step 2 - 📜👩‍🍳🔄

Roll out the pie crust on a lightly floured surface.
Step 3 - 🔲🎯📄

Place the rolled-out crust on a baking sheet lined with parchment paper.
Step 4 - 🔥🍳💨

In a large skillet, heat olive oil over medium heat.
Step 5 - 🌶️🍆🔥

Add the zucchini and yellow squash slices to the skillet and sauté until slightly softened, about 5 minutes.
Step 6 - 🧂🌶️🧂

Season with salt and pepper.
Step 7 - 🔲🌶️🥒

Arrange the sautéed vegetables on the pie crust, leaving a border around the edges.
Step 8 - 🍒🧀🌿

Sprinkle the cherry tomatoes, crumbled goat cheese, and fresh basil over the vegetables.
Step 9 - 🥐🔄🍅

Gently fold the edges of the pie crust over the filling, creating a rustic edge.
Step 10 - 🔥🎂⏰

Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown.
Step 11 - 🔥❌🍴

Remove from the oven and let cool for a few minutes before slicing and serving.
Step 12 - 🥦🌽🥧

Enjoy this savory and colorful summer vegetable galette as a perfect brunch dish!

Additional

You can customize this galette by adding other seasonal vegetables like bell peppers or eggplant. Serve it with a side salad for a complete meal. It's a great recipe to get your kids involved in the kitchen - let them help with arranging the vegetables on the galette!