A little about this dish
This refreshing smoothie recipe takes inspiration from Japanese flavors and incorporates seasonal ingredients. It combines the tartness of yuzu citrus with the sweetness of summer peaches, resulting in a vibrant and unique flavor profile.
Ingredients (for 4)
- Ripe peach, pitted and chopped — 2 — pitted and chopped
- Coconut milk — 1 cup
- Yuzu juice — 1 tablespoon
- Agave syrup — 1 tablespoon
- Ice cube — 1 cup
- Fresh mint leaves — — for garnish
Preparation
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Step 1 — 🍑🌴🍶🍯In a blender, combine the chopped peaches, coconut milk, yuzu juice, and agave syrup.
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Step 2 — ❄️🔪🌪️Add the ice cubes and blend until smooth and creamy.
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Step 3 — 🍹🍃Pour the smoothie into glasses and garnish with fresh mint leaves.
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Step 4 — 🤤🥳Serve immediately and enjoy!
A final fox tip
For an extra refreshing twist, you can add a splash of sparkling water to the smoothie before blending. Kids can join in by helping with the blending and garnishing process.