artichoke hearts

Round wooden dish littered with vivid colors: the sunset orange butternut chunks nestled on top of the pale, saffron-infused rice, contrasted with bright pops of green peas, red pepper strips and golden-brown edges of artichoke hearts. A generous scatter of cilantro and squeezed lemon wedges garnish the feast.

Roasted Butternut Squash Paella

Main Course - Spanish - November 27, 2024
A glass filled with a pale amber-colored liquid, garnished with a curled strip of lemon and an artichoke leaf. The drink glistens with the tantalizing promise of citrus, artichoke, and a hint of honey, while a solitary jalapeño slice floats at the top, daringly suggesting the coming surprise.

Artichoke Agave Whisper

Cocktail - Fusion - March 18, 2025
The plated dish features golden brown chicken thighs nestled in a sauce speckled with tender artichoke hearts and vibrant lemon slices. Sprinkled with a pop of fresh parsley for that refreshing touch and a subtle aroma of thyme.

Lemon Artichoke Chicken

Main Course - American - March 21, 2025
Four large, round raviolis sit on a bed of creamy, blush-colored sauce. The ravioli seem to glow with their golden-brown cooked edges. A dusting of grated parmesan and a sprinkle of fresh herbs provide a contrasting color. There's a single curled lemon zest garnish sitting on top, releasing a fresh aroma and giving a vibrant pop of color.

Italian Artichoke-Potato Ravioli with Rosé Sauce

Main Course - Italian - March 03, 2026