tangerine

From above, you see a mosaic of vibrant colors. Golden-brown triangles of crisp tortillas are scattered around, revealing a stuffing of golden scrambled eggs, pops of green from fresh herbs, and the deep red of sundried tomatoes. Mildly charred, with strands of melted cheese elegantly extended. Amidst these, pops of bright orange tangerine segments add a delightful contrast. A dollop of creamy yogurt, dusted with a sprinkle of smoky chili powder, anchors the dish in the center.

Tangerine-Infused Breakfast Quesadillas

Breakfast - Mexican - December 21, 2023
Golden tagliatelle is piled high on a stark white plate, glistening with the tangerine-herb sauce. Vibrant seafood, including scallops and shrimp, nestle into the folds of pasta, giving bursts of color and texture. An artful sprinkle of parsley and tangerine zest crowns the dish, capturing contrast and intrigue.

Golden Seafood Tagliatelle in Tangerine-Herb Sauce

Main Course - Italian Fusion - December 23, 2025
The plate is vibrant with two stuffed enchiladas sitting atop a deep orange, glistening tangerine sauce. It's adorned with a sprinkle of fresh green cilantro and crumbled white queso fresco. A side of charred corn kernels adds a pop of yellow. The dish is warm and inviting, with colors as vivid as a Mexican sunset.

Tangerine-Infused Enchiladas con Carne

Main Course - Mexican - January 26, 2026
From above, four shallow bowls of pale, silky congee are topped with halved marbled soy tea eggs, deeply browned oyster mushrooms, a small tuft of bright tangerine-herb salad, scattered black sesame seeds, emerald scallions, and golden garlic chips glistening in chili oil.

Garlic Congee Bowls with Soy Tea Eggs, Oyster Mushrooms & Tangerine Salad

Brunch - Chinese - March 07, 2026