pomegranate

An orange ringed, pale green tagine pot sits on a rustic wooden surface. From within the lid’s conical peak, aromatic steam tendrils escape. The intense orange of the tenderly cooked sweet potatoes, the braised aubergines' velvety textures blend with the chickpeas, forming a vibrant color canvas, contrasted by the pop of ruby-red pomegranate seeds and refreshing green mint leaves sprinkled on top.

Africana-Mediterranean Sweet Potato and Chickpea Tagine

Main Course - Fusion - August 19, 2023
A beautifully plated mountain of golden tagliatelle studded with gem-like, glistening mussels, accented with splashes of ruby red pomegranate seeds. The dish is finished off with a sprinkle of fresh green parsley showcasing a beautiful contrast of vibrant colors.

Star Anise & Turmeric Mussels Tagliatelle

Main Course - Fusion - November 23, 2023
A warm, steamy bowl filled with clear, rich, amber-colored miso broth with floating noodles, tofu cubes, baby spinach, and colorful carrot slices. Drizzled with a vibrant red pomegranate reduction and sprinkled with pomegranate arils on top for a pop of color and crunch, alongside a hint of green from the green onions and a side of grilled sourdough bread.

Pomegranate-Drizzled Miso Noodle Soup

Quick and Easy - Japanese - December 27, 2023