pomegranate

An orange ringed, pale green tagine pot sits on a rustic wooden surface. From within the lid’s conical peak, aromatic steam tendrils escape. The intense orange of the tenderly cooked sweet potatoes, the braised aubergines' velvety textures blend with the chickpeas, forming a vibrant color canvas, contrasted by the pop of ruby-red pomegranate seeds and refreshing green mint leaves sprinkled on top.

Africana-Mediterranean Sweet Potato and Chickpea Tagine

Main Course - Fusion - August 19, 2023
A beautifully plated mountain of golden tagliatelle studded with gem-like, glistening mussels, accented with splashes of ruby red pomegranate seeds. The dish is finished off with a sprinkle of fresh green parsley showcasing a beautiful contrast of vibrant colors.

Star Anise & Turmeric Mussels Tagliatelle

Main Course - Fusion - November 23, 2023
A warm, steamy bowl filled with clear, rich, amber-colored miso broth with floating noodles, tofu cubes, baby spinach, and colorful carrot slices. Drizzled with a vibrant red pomegranate reduction and sprinkled with pomegranate arils on top for a pop of color and crunch, alongside a hint of green from the green onions and a side of grilled sourdough bread.

Pomegranate-Drizzled Miso Noodle Soup

Quick and Easy - Japanese - December 27, 2023
From above, it's a vibrant display of colors, textures and smells. Beautifully glazed chicken appears delicately nestled upon a bed of hearty quinoa. The golden roasted carrots and the red and green diced apples create a colorful contrast. Glittering pomegranate arils and toasted almond slivers scattered over the dish adds a touch of festive glamour.

Autumn Harvest Fusion Bowl with Balsamic Glazed Chicken

Main Course - Fusion - September 12, 2024
A vibrant plate layered with colorful greens, purples, oranges, and whites from the falafel, salad, and tahini drizzle. The majesty of the roasted eggplant crowned with the scatter of pomegranate seeds, mint, and a drizzle of ruby red pomegranate molasses is a sight to behold.

Roasted Eggplant and Chickpea Shawarma

Main Course - Middle Eastern - November 01, 2024
A vibrant dish garnished with ruby-like pomegranate seeds atop perfectly cooked white cod. The saffron broth lends a warm golden hue, scattered with green olive slices. Sprigs of fresh herbs punctuate the plate, giving it a rustic charm.

Autumn's Feast, Cod in Saffron-Pomegranate Broth

Main Course - Mediterranean - November 02, 2024
On a white, circular plate, lies a beautifully caramelized, slightly charred BBQ Duck half, topped with a glossy pomegranate glaze that reveals the duck's crispy texture. Served with vibrant purple pomegranate gravy and burnt orange sweet potato purée on the side, garnished with fresh green sprigs of thyme and ruby-like pomegranate arils scattered liberally.

Barbeque Pomegranate Duck a la Française

BBQ - French Fusion - November 24, 2024
Looking down on a snow-white plate, you'll see fluffy stacks of cinnamon-brown pancakes making a circle around the edge of the plate. The pancakes, dusted with powdered sugar, look like they have a dusting of fresh snow. In the middle of the circle are two tree-shaped eggs, their sunny yellow yolks are 'ornaments', decorated with vibrant red pomegranate arils. The whole plate pops with festive Christmas colors.

Christmas Gingerbread Pancakes with Tree-shaped Eggs

Brunch - American - December 25, 2024
Two plump, golden-brown scallops sit perfectly seared, glistening, one atop another. They're garnished with a light drizzle of lemon-infused olive oil. Nestled beside them, a vibrant salad features thinly sliced, pale-yellow Belgian endive and curly ribbons of green apple. A few red pomegranate arils scattered about add a pop of festive color. Everything sits on a glossy, white ceramic plate.

Seared Scallops with Wintery Belgian Endive and Apple Salad

Main Course - French - January 06, 2025
A bowl filled with tender, shredded chicken awash in a tomato-based sauce, speckled with pomegranate seeds. The dish is garnished with a sprig of fresh cilantro, and served with a slice of rustic bread.

Slow Cooker Spanish Chicken with Pomegranate

Main Course - Spanish - January 10, 2025