
Children's Day Rainbow Skewers with Honey Mustard Dipping Sauce
Category
Main Course
Prep
20 minutes
Cook
15 minutes
Style
American
Technique
Grilling
Diet Friendly
Gluten-Free
Daily Recipe: June 09, 2025
Honoring Children's Day with a delightful dish buzzing with fruity flavors and vibrant colors. The key ingredients are fresh, seasonal fruits, colorful bell peppers and skinless chicken breasts. It's a fun, easy way for kids to enjoy their proteins and veggies!
Ingredients (for 4)
- Skinless, boneless chicken breasts - 2 - cubed
- Fresh whole strawberries - 1 cup - none
- Medium oranges - 2 - cut into pieces
- Yellow bell pepper - 1 - cut into 1-inch pieces
- Green bell pepper - 1 - cut into 1-inch pieces
- Blueberries - 1 cup - none
- Purple grapes - 1 cup - none
- Olive oil - 1 tablespoon - none
- Salt - 1/2 teaspoon or to taste - none
- Black pepper - 1/4 teaspoon - none
- Honey - 1/4 cup - none
- Dijon mustard - 2 tablespoons - none
Preparation
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Step 1 - π₯ππ₯Start by preheating the grill to medium heat.
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Step 2 - ππ§π₯£In a bowl, season chicken pieces with olive oil, salt, and pepper.
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Step 3 - πππ₯’Thread skewers using ingredients in rainbow order: strawberries, oranges, yellow bell peppers, green bell peppers, blueberries, and finally purple grapes.
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Step 4 - π‘π₯β²οΈPlace skewers on the grill. Cook for 10-15 minutes, turning occasionally, until chicken is cooked through.
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Step 5 - π―π₯£π©βπ³While skewers are grilling, mix honey and Dijon mustard in a separate bowl until smooth to make the dip.
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Step 6 - ππ‘π½Serve the rainbow skewers hot with the honey mustard dip.
Additional
This recipeβs rainbow skewers are a fun and kid-friendly way to get little hands involved in the kitchen! Kids can help with threading ingredients onto the skewers and mixing up the dipping sauce. Make sure to supervise them while using the grill. Skewers can be customized as per child's preference.