A deep green, velvety, and frothy smoothie topped with shredded coconut and a slice of ginger, served in a tall glass.

Matcha Avocado Green Smoothie

Creamy, spicy, and nutritious green smoothie with a twist!

Category Smoothie
Prep 5 minutes
Cook 0 minutes
Style Fusion
Technique Blend
Diet Friendly Gluten-Free

Daily recipe · February 21, 2023

A little about this dish

This recipe is an interesting twist on a classic smoothie, featuring seasonal and unexpected ingredients from different cuisines. The key ingredients are matcha, avocado, spinach, coconut milk, and ginger, which come together to create a creamy, delicious and nutritious smoothie with a touch of sweetness and a hint of spice.

Ingredients (for 2)

  • Avocado1 largepeeled and pitted
  • Fresh spinach leaves1 cuppacked
  • Matcha powder2 tsp
  • Unsweetened coconut milk2 cups
  • Fresh ginger1-inch piecepeeled and grated
  • Honey or maple syrup1 tbsp(optional)
  • Ice
  • Shredded coconutfor serving

Preparation

  1. Step 1 — 🥑🍃🍵🥥🧄🍯🌪️🌬️
    Add the avocado, spinach, matcha powder, coconut milk, grated ginger, and honey or maple syrup (if using) to a blender. Blend on high speed until smooth and creamy.
  2. Step 2 — ❄️🧊🌪️
    Add ice cubes and blend until desired consistency is reached.
  3. Step 3 — 🍹🥥🥥🌴
    Pour into glasses and top with shredded coconut. Serve immediately.

A final fox tip

Matcha is a type of green tea with a unique taste and powerful antioxidants. It's also a source of caffeine, so this smoothie is a great way to start your day or boost your energy during the afternoon. You can add or substitute other seasonal fruits or veggies to this recipe, like mango, pineapple, or kale. Kids can help by washing and measuring the ingredients, and pressing the blender button (with supervision).

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