Pi-symbol Raspberry Pie
A delightful raspberry pie with a Pi Day twist.
Category
Dessert
Prep
30 minutes
Cook
45 minutes
Style
American
Technique
Baking
Diet Friendly
Vegetarian
Daily recipe · March 14, 2024
A little about this dish
We celebrate Pi Day with a 'Pi-symbol Raspberry Pie' - a unique take on the traditional raspberry pie. It uses fresh raspberries, complemented with the delightful crunch of almond crumble. The 'pi' symbol on top of the pie pays a playful tribute to this mathematical constant.
Ingredients (for 8)
- Fresh raspberries — 2 lbs — rinsed
- Granulated sugar — 1 cup
- Cornstarch — 3 tbsp — dissolved in 2 tbsp of water
- Unsalted butter — 1/2 cup — cold and cubed
- Almond extract — 1 tsp
- All-purpose flour — 2 1/2 cups
- Almonds — 1/2 cup — chopped
- Egg — 1 — beaten
Preparation
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Step 1 — 🥣🔥🍇In a saucepan, mix 2 lbs of fresh raspberries, 1/2 cup of sugar, and 3 tbsp of cornstarch dissolved in 2 tbsp of water. Bring to boil until the mixture thickens. Stir in 1 tsp of almond extract.
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Step 2 — 🥣🥄🧈In another bowl, mix together 2 1/2 cups of all-purpose flour and 1/2 cup sugar. Cut in 1/2 cup of cold and cubed unsalted butter until the mixture resembles coarse breadcrumbs. Reserve 1 cup for topping.
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Step 3 — 🥧🍇👌Press the remaining mixture into a pie plate. Fill it with the raspberry mixture.
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Step 4 — 🥣🥜🎉Mix the reserved crust mixture with 1/2 cup of chopped almonds and sprinkle over the raspberry filling.
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Step 5 — 🥧🔠🎈Cut out a 'pi' symbol from the leftover pie crust and place it in the center of the pie.
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Step 6 — 🥚🖌️🔥Brush the pie crust with a beaten egg for a golden finish. Bake at 375°F for 35-45 minutes until golden and the filling is bubbly.
A final fox tip
A hint of lemon zest or vanilla extract can be added for extra flavor. Kids will surely enjoy making the 'pi' symbol! This dessert pairs beautifully with a scoop of vanilla ice cream, a traditional American touch to complete this sweet treat on Pi Day.