A vibrant salad featuring diced watermelon, crumbled feta cheese, and sprinkles of fresh mint leaves on top, all arranged beautifully on a platter.

Watermelon, Feta, and Mint Salad

Category Main Course
Prep 10 minutes
Cook 0 minutes
Style French
Technique Mixing
Diet Friendly Vegetarian

Daily Recipe: July 20, 2023

For a refreshing and innovative twist on a traditional French salad, I present to you the 'Watermelon, Feta, and Mint Salad'. This seasonal salad combines the sweet and juicy flavors of watermelon with the creamy and savory feta cheese, finished off with the refreshing aroma of mint leaves.

Ingredients (for 4)

Preparation

  1. Step 1 - πŸ‰πŸ§€πŸ˜‹
    In a large bowl, combine the diced watermelon and crumbled feta cheese.
  2. Step 2 - πŸ₯„πŸŒ±πŸ―
    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Step 3 - πŸ’§βœ¨πŸ’ƒ
    Drizzle the dressing over the watermelon and feta mixture.
  4. Step 4 - πŸ₯—πŸŒͺοΈπŸ™Œ
    Gently toss the salad to coat the ingredients evenly.
  5. Step 5 - 🌿🌱😍
    Sprinkle the fresh mint leaves over the salad before serving.
  6. Step 6 - πŸ½οΈπŸ˜‹πŸ₯—
    Serve chilled and enjoy!

Additional

To make this salad even more interesting, you can add some sliced cucumber or arugula for extra crunch and freshness. It's a great dish to enjoy during summer gatherings or as a light lunch option. Kids can help with dicing the watermelon and crumbling the feta cheese.