A vibrant salad featuring diced watermelon, crumbled feta cheese, and sprinkles of fresh mint leaves on top, all arranged beautifully on a platter.

Watermelon, Feta, and Mint Salad

Name: Watermelon, Feta, and Mint Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: French
Ingredients: 5 cups watermelon diced; 1 cup feta cheese crumbled; 1/4 cup fresh mint leaves chopped; 2 tablespoons extra-virgin olive oil; 1 tablespoon balsamic vinegar; to taste Salt; to taste pepper

Sweet and salty with a burst of freshness.

Category Main Course

Prep 10 minutes

Cook 0 minutes

Style French

Technique Mixing

Diet Friendly Vegetarian

Daily recipe · July 20, 2023

A little about this dish

For a refreshing and innovative twist on a traditional French salad, I present to you the 'Watermelon, Feta, and Mint Salad'. This seasonal salad combines the sweet and juicy flavors of watermelon with the creamy and savory feta cheese, finished off with the refreshing aroma of mint leaves.

Ingredients (for 4)

Watermelon — 5 cups — diced
Feta cheese — 1 cup — crumbled
Fresh mint leaves — 1/4 cup — chopped
Extra-virgin olive oil — 2 tablespoons
Balsamic vinegar — 1 tablespoon
Salt — to taste
Pepper — to taste

Preparation

Step 1 — 🍉🧀😋

In a large bowl, combine the diced watermelon and crumbled feta cheese.
Step 2 — 🥄🌱🍯

In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Step 3 — 💧✨💃

Drizzle the dressing over the watermelon and feta mixture.
Step 4 — 🥗🌪️🙌

Gently toss the salad to coat the ingredients evenly.
Step 5 — 🌿🌱😍

Sprinkle the fresh mint leaves over the salad before serving.
Step 6 — 🍽️😋🥗

Serve chilled and enjoy!

A final fox tip

To make this salad even more interesting, you can add some sliced cucumber or arugula for extra crunch and freshness. It's a great dish to enjoy during summer gatherings or as a light lunch option. Kids can help with dicing the watermelon and crumbling the feta cheese.