kohlrabi

Glistening chunks of ruby red Harissa-spiced lamb sit atop a bed of sautéed kohlrabi and artichoke, their crisp textures enhanced by a light golden sear. A generous drizzle of cool, white cucumber mint raita adds a contrast in both color and temperature. A sprinkle of mint and a few lemon wedges on the side of the gray stoneware plate create a visually appealing dish with a modern rustic aesthetic.

Harissa-Spiced Lamb over Kohlrabi & Artichoke Sauté with Cucumber Mint Raita

Main Course - African - February 10, 2024
A riot of vibrant greens, with chunks of pale green Kohlrabi interspersed with bright green peas, nestled alongside lemon wedges. Randomly strewn bits of lemon zest and a sprig of fresh mint as garnish add beautiful contrast. Crystal clear lemon vinaigrette oozes around the edge.

Springtime Stir-fried Kohlrabi & Sweet Peas

Side Dish - Italian - April 10, 2024
A colorful mound of golden wheat noodles interlaced with green strips of sautéed kohlrabi, mixed peppers, and purple onions. The dish is embellished with dollops of creamy avocado, scattered cotija cheese, and vibrant, bright red salsa. Finished off with a sprinkle of chopped fresh cilantro and served on a white plate aiding the liveliness of the ingredients to leap from the dish.

Mexicali Kohlrabi Noodle Fiesta

Main Course - Fusion - October 20, 2024