lemon thyme

Glistening roasted tomatoes amply stuffed with fluffy quinoa, flecked green with tender lemon thyme leaves, and crowned with a golden melt of Gruyère cheese, against a stark white plate. Sprinkled around are more fresh lemon thyme leaves, adding pops of green.

Lemon Thyme-infused Quinoa Stuffed Tomatoes

Quick and Easy - French - September 18, 2024
A perfectly baked golden brown puff pastry sits with beautiful imperfections, a testament to it being handmade. Peeking from underneath is succulent chicken, glistening with the zesty lemon thyme sauce. The plate is accessorized with a few sprigs of fresh thyme and a slice of lemon, adding fresh pops of color.

Lemon Thyme Chicken en Croute

Main Course - French - June 06, 2025
Vibrant yellow scrambled eggs nestled in a golden-brown crust, surrounded by red chorizo chunks and white crumbles of feta cheese. Garnished with fresh lemon thyme leaves and a side of toasted multigrain bread.

Sunny Lemon Thyme Chorizo and Feta Skillet

Brunch - Fusion - June 07, 2025
A round biscuit tart filled with luscious cream peeking through vibrant slices of juicy strawberries, plump blueberries and sparkling slices of peeled peaches. Fresh lemon thyme sprigs are scattered whimsically across the top, and the tart sits served on a chic, light marble platter, with a dusting of powdered sugar adding an extra touch of elegance and texture.

Lemon Thyme and Summer Fruit Tart

Dessert - French - August 24, 2025
Golden-brown, grilled sourdough squares diagonally aligned reveal melted, gooey cheddar cheese dripping subtly. Green flecks of lemon thyme leaves sprinkled on top along with a side of fresh berries and a dusting of powdered sugar make this dish a visual treat.

Lemon Thyme Infused Grilled Cheese Sandwich

Brunch - American - September 27, 2025
From above, a shallow bowl shows a neat twirl of chilled soba beside a lacquered salmon fillet gleaming amber-brown, surrounded by pale green cucumber ribbons, jewel-like cherry tomatoes, sesame seeds, microgreens, and tiny lemon thyme leaves over a brushstroke of glossy sauce.

Yuzu-Miso Salmon with Chilled Soba & Lemon Thyme Cucumber Ribbons

Main Course - Japanese - July 12, 2026
From above, a wide white plate shows a swoosh of pale golden crushed chickpeas topped with caramelized scallops, blistered apricot wedges, torn herbs, ruby onion slivers, chopped pistachios, and glossy green lemon thyme oil, finished with flaky salt and fine lemon zest.

Seared Scallops with Charred Apricots, Crushed Chickpeas & Lemon Thyme Oil

Main Course - Mediterranean - July 24, 2026