Beautiful bite-sized crispy breads generously topped with vibrant green cucumber strips, sprinkled with silky white feta crumbles, popping red cherry tomatoes and a drizzle of clear honey.. The overall look is fresh, vibrant, and mouth-wateringly appetizing.

Cucumber Delight Bruschetta

Name: Cucumber Delight Bruschetta
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: American
Ingredients: large cucumbers, 2 peeled and sliced into thin strips; small loaf of sourdough bread, 1 thinly sliced; feta cheese, 1 cup crumbled; cherry tomatoes, 1 cup halved; fresh dill, 1⁄4 cup chopped; honey, 2 tablespoon; olive oil, 2 tablespoon; salt and black pepper, to taste

Category Snack

Prep 15 minutes

Cook 12 minutes

Style American

Technique Baking

Diet Friendly Vegetarian

Daily Recipe: June 25, 2025

In the spirit of summer, we bring to you a refreshing cucumber snack, unlike any other! Cucumbers are not only a cool antidote to the heat, but they are also rich in nutrients, including vitamin K, hydration, and dietary fiber. This dish, while a bit unexpected, is a delightful spin-off of classic American bruschetta, proving that cucumbers can be more than just salad material.

Ingredients (for 4)

Large cucumbers - 2 - peeled and sliced into thin strips
Small loaf of sourdough bread - 1 - thinly sliced
Feta cheese - 1 cup - crumbled
Cherry tomatoes - 1 cup - halved
Fresh dill - 1⁄4 cup - chopped
Honey - 2 tablespoon
Olive oil - 2 tablespoon
Salt and black pepper - to taste

Preparation

Step 1 - 🔥🍞🫒

Preheat your oven to 350°F (180°C). Take your thinly sliced sourdough bread and arrange them on a baking sheet. Brush one side of each slice with olive oil.
Step 2 - ⏲️🍞😋

Put the baking sheet in the pre-heated oven and bake the bread slices for 10-12 minutes, or until they are golden and crispy. After baking, remove the bread slices from the oven and let them cool.
Step 3 - 🥒🍅🌿🧀

While the bread slices are baking, you can prepare the cucumber topping. In a bowl, combine the thinly sliced cucumbers, halved cherry tomatoes, freshly chopped dill and crumbled feta cheese. Stir them together to mix.
Step 4 - 🧂🍯🥒🥣

Season the cucumber topping with salt, black pepper, and a drizzle of honey, then stir gently. Make sure not to break the cucumber slices.
Step 5 - 🍞🥒🍽️

Once the bruschetta bread has cooled, set a tablespoon of the cucumber topping on each slice. Arrange your finished bruschetta on a serving plate and they're ready to serve immediately.

Additional

Let the kids help with assembling the bruschetta, they will love it! To kick things up a notch, add a teaspoon of finely chopped jalapeno to the cucumber mix for a hint of heat. You can also swap honey for balsamic reduction if preferred.