feta

A golden-brown, crispy-skinned roast chicken is the centerpiece with flecks of vivid green fava beans scattered around. Pops of creamy white feta and purple shreds of red onion bring color and further depth to this plentiful dish. Ribbons of sage accentuate the rustic charm of the Greek-inspired roast.

Sage-Infused Mediterranean Roast Chicken with Fava Beans and Feta

Main Course - Greek - February 27, 2024
A colorful medley of diced tomatoes, cucumber, and corn against a contrasting base of black beans and white quinoa, with a final sprinkling of crumbled feta cheese on top. Lemon wedges and avocado slices artfully placed on the side further enrich the palette with their bright yellows and greens.

Mediterranean Mex Bowl

Main Course - Fusion - June 19, 2024
A vivid presentation in a bowl, with the flaky, honey-glazed salmon resting on a bed of fluffy quinoa and roasted vegetables, the bright oranges and yellows from the butternut squash pepping up the grey-grain texture. The bowl is garnished with a handful of crisp yet shiny greens of baby spinach and a sprinkle of creamy feta cheese, imparting a mosaic of vibrant colors topped with a drizzle of the glossy, rich tahini dressing.

Autumn-Inspired Mediterranean Salmon Bowl

Main Course - Fusion - October 19, 2024