NYC Seafood Stew
Sumptuous Seafood Stew with Seasonal Vegetables
Category
Main Course
Prep
10 minutes
Cook
30 minutes
Style
American
Technique
Simmering
Diet Friendly
Gluten-Free
Daily recipe · May 07, 2023
A little about this dish
This recipe is perfect for a comfortable evening in New York City, with a delightful combination of fresh seafood and locally grown seasonal vegetables. Inspired by American cuisine, this dish is a creative take on a classic seafood stew.
Ingredients (for 2)
- Shrimp — 1/2 lb — peeled and deveined
- Sea scallops — 1/2 lb
- Mussels — 1/2 lb — scrubbed and debearded
- Clams — 1/2 lb — scrubbed and rinsed
- Olive oil — 2 tbsp
- Onion — 1/2 — chopped
- Garlic cloves — 3 — chopped
- Red bell pepper — 1/2 — diced
- Zucchini — 1 medium — diced
- Yellow squash — 1 — diced
- White wine — 1/2 cup
- Chicken or fish broth — 1 cup
- Diced tomatoes — 1 can — with juice
- Paprika — 2 tsp
- Thyme — 1 tsp
- Salt — 1 tsp
- Black pepper — 1/4 tsp
- Fresh parsley — 1 tbsp — chopped
Preparation
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Step 1 — 🔥🍳🫔In a large pot, heat olive oil over medium heat.
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Step 2 — 🧅🍳👀Add chopped onions and cook until soft, about 5 minutes.
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Step 3 — 🧄🍳🤤Add chopped garlic and sauté for an additional minute.
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Step 4 — 🥦🥕🧄🫑🌿🥄🍳Add diced bell pepper, zucchini, yellow squash, paprika, thyme, salt, and black pepper to the pot. Cook for 5-7 minutes or until vegetables are slightly tender.
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Step 5 — 🍷🍳🔥Add white wine to the pot and cook for 2-3 minutes or until reduced by half.
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Step 6 — 🍅🍲🥄🔥Add chicken or fish broth and canned tomatoes with juice to the pot. Bring to a boil, then reduce heat and simmer for 10 minutes.
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Step 7 — 🍤🔪🫔🥄🍲Add shrimp, scallops, mussels, and clams to the pot and simmer until the mussels and clams open up and shrimp turn pink, about 5-7 minutes.
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Step 8 — 🌿🥄🍲🕰️Stir in chopped fresh parsley and turn off the heat. Let it sit for 5 minutes.
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Step 9 — 🍲🥖🍚🍽️Serve the NYC Seafood Stew with a slice of crusty bread or steamed rice.
A final fox tip
Freshly caught seafood is a staple of coastal American cuisine and is always a treat, accentuated when served in a soul-warming stew. This stew can also be customized to taste by switching ingredients to fit your preferences or seasonal availabilities.