A colorful stew with fresh seafood and seasonal veggies, served in a large bowl.

NYC Seafood Stew

Sumptuous Seafood Stew with Seasonal Vegetables

Category Main Course
Prep 10 minutes
Cook 30 minutes
Style American
Technique Simmering
Diet Friendly Gluten-Free

Daily recipe · May 07, 2023

A little about this dish

This recipe is perfect for a comfortable evening in New York City, with a delightful combination of fresh seafood and locally grown seasonal vegetables. Inspired by American cuisine, this dish is a creative take on a classic seafood stew.

Ingredients (for 2)

  • Shrimp1/2 lbpeeled and deveined
  • Sea scallops1/2 lb
  • Mussels1/2 lbscrubbed and debearded
  • Clams1/2 lbscrubbed and rinsed
  • Olive oil2 tbsp
  • Onion1/2chopped
  • Garlic cloves3chopped
  • Red bell pepper1/2diced
  • Zucchini1 mediumdiced
  • Yellow squash1diced
  • White wine1/2 cup
  • Chicken or fish broth1 cup
  • Diced tomatoes1 canwith juice
  • Paprika2 tsp
  • Thyme1 tsp
  • Salt1 tsp
  • Black pepper1/4 tsp
  • Fresh parsley1 tbspchopped

Preparation

  1. Step 1 — 🔥🍳🫔
    In a large pot, heat olive oil over medium heat.
  2. Step 2 — 🧅🍳👀
    Add chopped onions and cook until soft, about 5 minutes.
  3. Step 3 — 🧄🍳🤤
    Add chopped garlic and sauté for an additional minute.
  4. Step 4 — 🥦🥕🧄🫑🌿🥄🍳
    Add diced bell pepper, zucchini, yellow squash, paprika, thyme, salt, and black pepper to the pot. Cook for 5-7 minutes or until vegetables are slightly tender.
  5. Step 5 — 🍷🍳🔥
    Add white wine to the pot and cook for 2-3 minutes or until reduced by half.
  6. Step 6 — 🍅🍲🥄🔥
    Add chicken or fish broth and canned tomatoes with juice to the pot. Bring to a boil, then reduce heat and simmer for 10 minutes.
  7. Step 7 — 🍤🔪🫔🥄🍲
    Add shrimp, scallops, mussels, and clams to the pot and simmer until the mussels and clams open up and shrimp turn pink, about 5-7 minutes.
  8. Step 8 — 🌿🥄🍲🕰️
    Stir in chopped fresh parsley and turn off the heat. Let it sit for 5 minutes.
  9. Step 9 — 🍲🥖🍚🍽️
    Serve the NYC Seafood Stew with a slice of crusty bread or steamed rice.

A final fox tip

Freshly caught seafood is a staple of coastal American cuisine and is always a treat, accentuated when served in a soul-warming stew. This stew can also be customized to taste by switching ingredients to fit your preferences or seasonal availabilities.

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