An icy, frothy greenish cocktail with vibrant, fresh celery stalk stirrers protruding from each glass. Visible flecks of jalapeno and lime zest give off a zesty appeal. The rim of each glass being salted gives a stark white contrast, and a thin slice of lime and a small jalapeno top sit on the rim for added pop.

Crisp Tex-Mex Firecracker

Category Drinks
Prep 10 minutes
Cook 0 minutes
Style Fusion
Technique Shaking
Diet Friendly Vegan

Daily Recipe: July 08, 2025

This cocktail, with its fusion of distinct Tex-Mex flavors and crisp celery, is a refreshing break from standard summer drinks. Tequila, a key ingredient in Tex-Mex cuisine, will be the base spirit, while fresh lime and jalapeno lend a zesty kick, and the celery adds a unique twist of coolness.

Ingredients (for 4)

Preparation

  1. Step 1 - πŸΉπŸˆπŸ§‚
    Firstly, rim the glasses with lime and dip into 1/4 cup of salt, then set them aside.
  2. Step 2 - πŸ‹πŸŒΆοΈπŸ§ŠπŸ’§
    In a shaker, combine 1.5 cups of tequila, juice of 4 fresh limes, 2 seeded and finely chopped jalapenos, 2 tablespoons of sugar, and 2 cups of crushed ice.
  3. Step 3 - πŸ₯ƒπŸ•Ίβ„
    Once all the ingredients are in the shaker, shake well until the mixture is chilled and the sugar is fully dissolved.
  4. Step 4 - πŸΈπŸΉπŸ’§
    Strain the cocktail from the shaker into the rimmed glasses.
  5. Step 5 - πŸ’¦πŸ’₯πŸ₯¬
    To finish, top off each glass with sparkling water and garnish with a fresh and cool celery stalk.

Additional

This cocktail is extremely versatile and open to modifications. Feel free to swap the sparkling water with your favorite soda or add in other Tex-Mex ingredients like cilantro for a unique spin. You can also control the level of heat by altering the amount of jalapeno.