Herb and Cheese Thunderstorm Bread
Italian-inspired bread with fresh herbs and tangy cheese.
Daily recipe · July 04, 2023
A little about this dish
What's interesting about this recipe is that it combines the comforting flavors of Italian cuisine with a seasonal twist. Inspired by the heavy thunderstorm in New York City, we're making a delicious Italian-inspired bread that will surely warm your soul. This recipe features fresh herbs, tangy cheese, and a touch of spice to create a flavorful and aromatic bread that is perfect for sharing with family and friends.
Ingredients (for 4)
- All-purpose flour — 1 3/4 cups
- Warm water — 1/2 cup
- Active dry yeast — 1 1/2 teaspoons
- Sugar — 1 teaspoon
- Salt — 1/2 teaspoon
- Olive oil — 2 tablespoons
- Assorted fresh herbs — 1/4 cup — chopped
- Shredded mozzarella cheese — 1 cup
- Red pepper flakes — 1/4 teaspoon
Preparation
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Step 1 — 🥣🌊⏰In a large mixing bowl, combine the warm water, yeast, and sugar. Let it sit for 5 minutes until foamy.
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Step 2 — 🌾🧂🥄Add the flour, salt, and olive oil to the bowl. Mix until the dough comes together.
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Step 3 — 👋💪🍞Transfer the dough onto a lightly floured surface. Knead it for about 5 minutes until smooth and elastic.
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Step 4 — 🥖🍞🌡️Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1 hour or until doubled in size.
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Step 5 — 🔥🌡️Preheat the oven to 375°F (190°C).
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Step 6 — 🥖💥📏Punch down the risen dough and transfer it to a baking sheet lined with parchment paper. Press the dough into a rectangular shape, approximately 1/2 inch thick.
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Step 7 — 🌿🧀🌶️Sprinkle the chopped herbs evenly over the dough, followed by the shredded mozzarella cheese and red pepper flakes.
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Step 8 — 🔥🍞🕒Bake in the preheated oven for 20-25 minutes or until the bread is golden brown and the cheese is melted and bubbly.
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Step 9 — ❄️🍞🍴Remove the bread from the oven and let it cool for a few minutes before slicing and serving.
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Step 10 — 😋🍞🌿Enjoy the Herb and Cheese Thunderstorm Bread while it's still warm and aromatic!
A final fox tip
Feel free to experiment with different combinations of herbs and cheeses for your desired flavor. This bread pairs well with a bowl of warm soup and a glass of red wine. Get the whole family involved by letting kids help with kneading the dough or sprinkling the toppings.