Spicy Cabbage Rainbow
Daily Recipe: March 12, 2024
This salad recipe 'Spicy Cabbage Rainbow', turns simple cabbage into a feast of colors and flavors. Inspired by Mexican cuisine, it features crispy cabbage, spicy jalapenos, and fresh colorful bell peppers.
Ingredients (for 2)
- Green cabbage - 1/2 - shredded
- Purple cabbage - 1/2 - shredded
- Red bell pepper - 1 - julienned
- Orange bell pepper - 1 - julienned
- Yellow bell pepper - 1 - julienned
- Radishes - 4 - thinly sliced
- Jalapenos - 2 - finely chopped
- Queso fresco - 1/4 cup - crumbled
- Cilantro - A handful - chopped
- Pumpkin seeds - 2 tablespoons
- Lime - 1 - juiced
- Olive oil - 2 tablespoons
- Salt - To taste
- Pepper - To taste
Preparation
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Step 1 - π₯πΆοΈπ₯£Combine shredded green and purple cabbages, julienned bell peppers, and thinly sliced radishes in a large bowl.
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Step 2 - ππ₯π₯£In a smaller bowl, whisk together the lime juice, olive oil, finely chopped jalapenos, salt, and pepper.
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Step 3 - π΄π₯π¦Pour the dressing over the salad and toss until well coated.
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Step 4 - π₯β±οΈπAllow the salad to sit for a few minutes to absorb the flavors.
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Step 5 - πΏπ§πJust before serving, toss in the chopped cilantro, crumbled queso fresco, and pumpkin seeds.
Additional
This refreshing salad is a perfect side dish for any Mexican main course. It's a great way to enjoy cabbage while adding plenty of color and spice. Feel free to add cooked, shredded chicken for a protein boost. You could up the healthy fats by adding slices of avocado. If you want to make this dish vegan, simply omit the queso fresco or use a vegan cheese substitute.