Dairy-Free

Brazilian Pumpkin and Kale Soup
Main Course - Brazilian - January 16, 2023
Slow Cooker Chicken Cassoulet
Main Course - French - January 26, 2023
Cajun Eggs Benedict with Andouille Sausage and Fried Shallots
Brunch - Cajun - February 25, 2023
Sesame Crusted Tuna with Wakame Salad and Ponzu Dressing
Main Course - Japanese - March 01, 2023
Zucchini Miang Kham Bread
Appetizer - Thai - March 31, 2023
Honeydew Melon Chicken Stir Fry
Main Course - Chinese - April 04, 2023
Mediterranean Ceviche
Main Course - Mediterranean - April 09, 2023
Lobster and Pork Belly Surf and Turf with Pineapple and Avocado Salsa
Main Course - Fusion - April 11, 2023
Coconut Turmeric Scramble with Asparagus and Tomatoes
Brunch - Thai - April 17, 2023
One-Pan Asparagus and Chickpea Skillet
Main Course - Mediterranean - April 23, 2023
Grilled Pork Skewers with Blood Orange and White Asparagus Salad
BBQ - Spanish - April 25, 2023
Moroccan-Spiced Chicken and Vegetable Tagine
Main Course - African - May 03, 2023
Tea-Smoked Salmon and Spring Vegetable Frittata
Brunch - Chinese - May 13, 2023
Pastrami Fried Rice
Main Course - Fusion - January 22, 2023
Spicy Thai Chicken Wontons
Main Course - Fusion - January 22, 2023
Winter Root Vegetable and Chorizo Stew
Main Course - Spanish - February 09, 2023
Bulgogi Beef and Kimchi Pizza
Main Course - Korean-American Fusion - February 09, 2023
Spiced Pork with Sweet Potatoes and Kale
Main Course - Southern American - May 21, 2023
Roasted Chicken Thighs with Black Bean Sweet Potato Mash and Cilantro Lime Slaw
Main Course - American - June 15, 2023
Juneteenth Jollof Rice
Main Course - African and African American Fusion - June 19, 2023
Jerk Chicken with Sautéed Plantains and Quinoa
Main Course - Caribbean - June 22, 2023
Chinese Scallion Bread
Main Course - Fusion - July 18, 2023
Blueberry Blast Jambalaya
Main Course - Cajun - August 14, 2023
Portobello BBQ 'Burger' with Avocado Spread
Main Course - American - August 16, 2023
Africana-Mediterranean Sweet Potato and Chickpea Tagine
Main Course - Fusion - August 19, 2023
Unagi-style Shrimp with Summer Vegetable Tempura & Plum Wine Sauce
Main Course - Japanese Fusion - August 27, 2023
Pan-Roasted Portobello with Herbes de Provence Lentils
Main Course - French - October 26, 2023
Celery Misoshroom Soup
Soup - Fusion - October 31, 2023
Delicata Squash Harvest Loaf
Brunch - American - November 05, 2023
Hickory Smoked BBQ Asian Fusion Potatoes
BBQ - Fusion - November 14, 2023
Pan-Seared Sardines with Citrus Leek Puree
Main Course - Chinese - December 11, 2023
Winter's Mexican Carrot Chorizo Scramble Tostadas
Brunch - Mexican - December 30, 2023
Fusion White Mushroom and Sesame Tofu Bake
Main Course - Fusion - January 16, 2024
Jiaozi Dumpling Pyramid
Main Course - Chinese - February 10, 2024
African-inspired Carrot and Peanut Butter Bruschetta
Snack - African Fusion - March 06, 2024
Clams and Spring Vegetable Stir-Fry
Brunch - Chinese - March 16, 2024
Dairy-Free Poblano Pepper Tacos with Almond Feta
Main Course - Mexican - March 18, 2024
Korean-Style Tofu with Sweet and Tangy Rhubarb Sauce
Main Course - Korean - March 24, 2024
Arugula & Figs Suzme Smoothie
Smoothie - Middle Eastern - April 28, 2024
Indian-Spiced Fava Bean Fritters with Creamy Coconut Dip
Appetizer - Indian - May 12, 2024
Thai-Style Roasted New Potatoes with Tangy Coconut Sauce
Main Course - Thai - May 14, 2024
Cremini Mushroom Infused Bread
Brunch - American - July 15, 2024
Fusion Summer Soba Salad with Peanut-Tahini Dressing
Main Course - Fusion - July 20, 2024
Szechuan Squash Shrimp Fried Rice
Brunch - Chinese - October 26, 2024
Golden Squash Tarte Tatin
Main Course - French - November 25, 2024
Japanese BBQ Spinach Skewers
BBQ - Japanese - December 20, 2024
Korean Winter Vegetable Bibimbap with Spicy Miso Paste
Main Course - Korean - December 30, 2024
Tangerine Infused Baozi & Ginger Tangerine Tea
Brunch - Chinese - January 15, 2025
Cremini Mushroom Ragout with Spiced Couscous
Main Course - Fusion - January 28, 2025