mango

Bright yellow popsicles with red and green specks visible throughout.

Mango and Jalapeño Popsicles

Dessert - Tex-Mex - March 05, 2023
A colorful plate of thinly sliced seasonal fruits, sweet cherry tomatoes, tender shrimp, and creamy avocado on a bed of fresh greens.

Mediterranean Ceviche

Main Course - Mediterranean - April 09, 2023
A colorful plate with orange, pink and green hues. The shrimp and corn are cooked in a spicy sauce and topped with a fresh tomato-mango-cucumber salsa.

Spicy Shrimp with Corn, Mango and Salsa

Main Course - Fusion - April 19, 2023
A plate of sushi rolls with vibrant colors of fruit leather resembling nori seaweed, filled with sliced fruits and veggies, and served with a side of sweet and sour dipping sauce

Fruit Leather Sushi Rolls

Appetizer - Fusion - April 01, 2023
A plate adorned with perfectly grilled Cajun shrimp accompanied by a vibrant and refreshing mango salsa. The colorful salsa provides a beautiful contrast to the charred shrimp.

Grilled Cajun Shrimp with Mango Salsa

Main Course - Southern American - June 28, 2023
Colorful and appetizing, the dish features golden fish tacos topped with a vibrant mango-avocado salsa and drizzled with a zesty lime dressing.

Mexican Fish Tacos with Mango-Avocado Salsa

Main Course - Mexican - July 26, 2023
A colorful plate with grilled shrimp swimming in a creamy citrus-coconut sauce, topped with a vibrant mango salsa.

Citrus-Coconut Shrimp with Mango Salsa

Main Course - Brazilian - July 27, 2023
A transparent glass filled with layers of verdant green celery pudding, topped with sunny yellow mango-coconut cream, garnished with toasted sesame seeds and a celery stalk. The mix of color is vibrant against the white plate underneath.

Chilled Celery Pudding with Mango-Coconut Cream

Dessert - Thai - September 15, 2023
A colorful display of orange-hued shrimp, diced ripe mangoes, and creamy avocado pieces are sat atop a bed of fresh romaine lettuce. It's sprinkled with shredded coconut, finely chopped herbs, and accented with thin, red pepper strips. The shrimp and salad gleam with a slight sheen of the tangy dressing.

Paleo Caribbean Shrimp and Mango Avocado Salad

Main Course - Caribbean - December 10, 2023
The vibrant colored salad, featuring pink shrimps settled on a bed of green mixed veggies, pops beautifully against a background of the black plate. The juicy red mango and creamy avocado chunks are sprinkled around, and a drizzling of the shiny, reddish-brown dressing makes the dish vibrant and tempting. A sprinkle of sesame seeds on top adds a touch of sophistication.

Paleo Thai Shrimp Salad

Main Course - Fusion - July 14, 2024
Charred mackerel fillets at the center of a clean, white plate, engulfed by the radiant colors of the mango avocado salsa - a beautiful mix of yellows, greens, and reds. A drizzle of the jerk sauce adds an earthy hue, and a sprinkling of fresh coriander completes the masterpiece.

Caribbean Jerk Mackerel with Mango Avocado Salsa

Main Course - Caribbean - July 29, 2024
A bold splash of colors ranging from the charred, pink grilled shrimp skewered on birch wood sticks to the bright greens and yellows of the freshly diced mango and avocado salsa. A drizzling of honey-lime dressing adds shiny accents, and it's all presented on a white platter, perfectly contrasting the food's vibrant hues.

Grilled Shrimp Skewers with Mango-Avocado Salsa

Main Course - Caribbean - August 02, 2024
Looking from above, a hollowed watermelon half serves as an eye-catching edible bowl. The pink of the watermelon is complemented by vivid hues – the sunny yellow mango specks, the darling blueberries dotting the scene, and the lime green mint leaves sprinkled on top. It's a summer color explosion exuding freshness and vibrancy.

Watermelon Fiesta Bowl

Brunch - American - August 03, 2024
From above, the dish reveals colorful contrast, with vibrant mango salsa resting next to the curved zucchini wraps, filled with succulent grilled shrimp. A sprinkling of chopped cilantro brings a vibrant green touch to the dish making it stunning for an Instagram shot.

Zucchini-Wrapped Grilled Shrimp Tacos with Mango Salsa

Main Course - Mexican - August 17, 2024
The tacos hold layers of lime-green avocado, chunky mango bits in vibrant orange and heavens of pinkish-white tuna flakes, all of which are garnished with dark green cilantro. A slice of lime rests on the side, ready to be squeezed atop. The tortillas are crisp golden and lightly charred at the edges, adding a rustic appeal.

Zesty Tuna Tacos with Mango Avocado Salsa

Main Course - Mexican - December 03, 2024
Viewed from above, the salad presents a beautiful play of colors: the bright orange of mangoes, the deep green of avocados, and the charred yellow of corn. Mix of purple and green lettuce pieces peek through, with a scattering of pomegranate seeds providing pops of red. All is brought together with a glossy garlic-infused citrus dressing.

Garlic Infused Caribbean Glory Salad

Salad - Caribbean - April 02, 2025
A vibrant plate filled with contrasting colors and textures. Bright orange shrimp and sunny mango slices are nestled among glossy dew-kissed greens, punctuated with specks of purple Thai basil leaves. The chia-speckled turmeric dressing forms a radiant saffron halo around the dish.

Summer Mango and Shrimp Salad with Thai Basil & Turmeric Dressing

Main Course - Thai - July 05, 2025
A vibrant platter showcasing bright orange mango pieces and golden chickpeas, nestled in a bed of verdant lettuce. The salad is studded with toasted peanuts, and the glossy, tamarind dressing drizzled over adds a mouthwatering allure. A small heap of chopped coriander leaves and thin red onion rings provide vibrant pops of color.

African Sunset Salad

Salad - African - July 14, 2025
A vibrant medley of colors and textures, with the bright orange of the crab and mango, the verdant green of the mint and baby spinach, and the rich earth tones of the spices and vinaigrette. The salad is elegantly presented on a neutral palette plate, accentuating the colorful, heaped salad.

Indian-Style Crab Salad with Mango and Mint

Salad - Indian Fusion - August 07, 2025
A crisp, white plate arranged with glistening mackerel halves, their golden-brown tops adorned with specks of chili. Fresh mango coleslaw bursting with color nestles next to them, bright orange mango slices and green cilantro contrasting charmingly against the white slaw. A wedge of lime accompanies the dish, ready to be squeezed over the coleslaw for a tangy kick.

Spicy Baked Mackerel with Refreshing Mango Coleslaw

Main Course - Caribbean - August 17, 2025