chicken thighs

A hearty and colorful stew with tender chicken and white beans, sprinkled with fresh herbs.

Slow Cooker Chicken Cassoulet

Main Course - French - January 26, 2023
A deep rich color from the red wine, the plate contains a few tender chicken thighs, with root vegetables and a light sauce topped with fresh herbs.

Gluten-Free Coq au Vin with Winter Vegetables

Main Course - French - February 05, 2023
The dish features juicy and tender grilled chicken thighs, with a caramelized crust, and a vibrant green garnish of sliced spring onions and garlic chives on top. Served with steamed rice or grilled vegetables.

Chinese Style BBQ Chicken Thighs

BBQ - Chinese - March 06, 2023
A plate with succulent chicken thighs coated with sweet and spicy maple dijon sauce. Accompanied by colorful carrots and potatoes with a hint of thyme.

Maple Dijon Chicken with Carrots and Potatoes

Main Course - American - March 13, 2023
A large bowl filled with colorful vegetables, chicken, and apricots in a fragrant spicy sauce, topped with chopped almonds.

Moroccan-Spiced Chicken and Vegetable Tagine

Main Course - African - May 03, 2023
Two juicy roasted chicken thighs with a dollop of black bean and sweet potato mash, surrounded by a vibrant green slaw

Roasted Chicken Thighs with Black Bean Sweet Potato Mash and Cilantro Lime Slaw

Main Course - American - June 15, 2023
The finished plated dish showcases juicy BBQ chicken thighs with a caramelized glaze, accompanied by a vibrant salad of grilled peaches, mixed greens, and a light vinaigrette.

Paleo BBQ Chicken with Grilled Peach Salad

Main Course - American - July 16, 2023
A large, shallow saffron-tinted pan dotted with a myriad of vibrant ingredients: generously scattered sunset-orange shrimp intertwined with succulent slightly charred chicken chunks and rose-hued chorizo slices. Pops of vibrant greens from peas and red bell peppers, soften the heavy color palette. The dish is garnished with lemon wedges on the sides for a final touch.

Festive Paella Valenciana

Main Course - Spanish - October 12, 2023
Four skewers lay on a rectangular ceramic dish, each lined with chunks of chicken and squash, painted with a glossy, lightly charred sauce. The vibrant orange squash contrast with the caramel brown chicken, and some finely chopped green spring onions sprinkle on top for a pop of freshness and color.

Autumn Bliss Yakitori BBQ Squash and Chicken Kabobs

BBQ - Japanese - October 13, 2023
Golden-brown chicken thighs glossy with a slightly thick, mint-speckled, caramelized BBQ sauce. Pops of red from the Cajun spices and green from mint leaves garnished on top, all placed on a rustic wooden board with lime halves and more mint at the side.

Cajun Mint BBQ Chicken Thighs

BBQ - Fusion - November 09, 2023
A beautiful rustic bowl filled with tender chicken chunks coated in dark glossy sauce, garnished with chopped cilantro and served over fluffy jasmine rice. Complemented by a handful of vibrant green bok choy and slices of bright red chili pepper, it's a warm palette complemented by fresh pops of green and red.

Slow-Cooked Vietnamese Garlic Chicken

Main Course - Vietnamese - November 27, 2023
An overflowing bowl of bright and colorful cauliflower fried rice with neat slices of crispy chicken sitting on top. Garnished with fresh green scallions and spots of golden sesame, enriching the color palette. The vibrant yellows, greens, and browns bring out a warmth, contrasting with the white chicken slices.

Cauliflower Fried Rice with Crispy Five-Spice Chicken

Main Course - Chinese - January 15, 2024
A quartet of juicy, char-grilled skewers are at the heart of the dish. They are offset against the ruby red backdrop of the spicy salsa, speckled with snowy queso fresco. Golden ribbons of caramelized onions are draped over the skewers artfully, heightening the allure of the dish.

Mexican Hearth BBQ with Caramelized Onions

BBQ - Mexican - February 05, 2024
An inviting plate displays golden-brown chicken combined with the bright green hues of sautéed sorrel and an assortment of vibrant mixed spring vegetables. A squeeze of lemon settles atop, adding a hint of yellow, and a drizzle of honey glaze gives it a lustrous sheen, making it an Instagram-worthy highlight.

Lemon-Sorrel Glazed Chicken With Spring Vegetables

Main Course - American - April 17, 2024
A colorful medley of seasonal vegetables casually scattered across a bed of glistening rice noodles. The toppings of fresh dill and crushed peanuts add a textural pop, while slivers of juicy chicken peek enticingly from beneath the garden-like facade. The sizzling sauce coating the noodles shimmers in various hues reflecting the blend of spices.

Dilled Thai-style Stir-fried Noodles

Main Course - Thai - August 30, 2024
From above, the vibrant golden strands of squash noodles are glistening from the chili garlic sauce, creating a warm autumn canvas. On it rest succulent pieces of chicken, garnished ambitiously with verdant cilantro leaves and chili slices. A lemon wedge on the side is waiting to be squeezed over everything, and a pair of chopsticks lay invitingly by the side.

Keto Vietnamese Spiced Chicken with Squash Noodles

Main Course - Fusion - October 11, 2024
Looking down, you'll see an enticing pan of paella with a field of golden rice, speckled with colorful red bell peppers, green peas, black mussels, and wedges of lemon. Shiny pink shrimp and chicken pieces peek through, glistening under the soft glow of saffron. It's a beautiful riot of colors, textures and aromas.

Spanish National Day Fiesta Paella

Main Course - Spanish - October 12, 2024
A beautifully plated, marinated chicken thigh browned to perfection with a glossy, deep mauve grape chutney drizzled on the top. The sides of the plate subtly adorned with fresh cilantro leaves. The vibrant hue of the chutney against the mocha-brown chicken rendering an appetizing contrast.

Quick Indian Spiced Chicken with Grape Chutney

Quick and Easy - Indian - October 16, 2024